GT-EB4000 Whole Egg Liquid Type Egg Breaking Machine 4000Eggs/hour

1.Technical Parameters:

2.Features:
1.High Liquid Output Rate
2.High Claw Head ‘s Successful Rate
3.Lower Labor Cost
4.Stable Performance,Easy cleaning and Operating

3.Description:
1.This egg breaking machine is made of Food Grade 304 stainless steel materials, conform to the hygiene standard. It with characteristics of reasonable structure, stable performance, easy maintenance , operation and cleaning.
2.It imitate human’s action to break eggs,realized the egg shell and egg liquid separate automatically,great reduced the egg liquid’s waste and labor cost.
3.The machine’s egg breaking equipment and egg liquid collection device exposed in space is for easy cleaning.

4.Compared with the way of manual egg breaking, by this machine you can get at least 2% more egg liquid.

5.Egg liquid output rate is not less than 85%;The success rate of claw heads grip eggs is not less than 99%.

4.Egg Breaking Way:
The egg in the egg clip through the knocking of metal, the bottom will be opened then the liquid will fall into the egg plate.
After breaking,the eggshell at least stay above the egg liquid collection plate for 5 seconds,to ensure that in the greatest extent the egg liquid in the eggshell fall into the plate.

5.Related Models:

                                           Egg Breaking Machine(Whole Egg Liquid Type)